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This Asian steak and seafood restaurant in Midtown Atlanta specializes in Kobe steaks. There's also an extensive sushi bar. All in a modern, luxurious setting.
Tags:
restaurant, bar, wine, beer, dinner, lunch, atlanta, parking, nightclub, georgia, casual, outdoor dining, takeout, elegant, open sunday, full bar, midtown, valet parking, open monday, child-friendly
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Owners Raymond and Anna Hsu of Pacific Rim Bistro have created in Silk an extension of their Pan Asian East-meets-West concept. Silk's menu of fusion confusion is anchored in tastes that range from Southeast Asian (chile sauces, lemon grass, coconut milk) to Chinese (crab dumplings, spring rolls with mustard sauce), to Japanese (sushi, ponzu sauce, soy, yuzu). (Full review)