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ENO is a European-Mediterranean influenced restaurant and wine bar. "ENO" derives from the ancient Roman term "Enotria" meaning "Land of Wine". Throughout history and today "ENO" means wine.
Executive chef: Doug Strickland
Dining Style: Fine Dining
Cross Street: 5th Street
Parking: Valet
Tags:
restaurant, dining, wine, local, chef, atlanta, organic, wine bar, georgia, foodie, outdoor dining, fine, midtown, online reservations, eurpoean
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Eno has all the makings of a West Side bistro, with its pretty patio overlooking the street and clamoring-for-the-theater-at-eight crowds. (Full review)